If you’re a catering establishment you’ll certainly want to consider a professional kitchen sanitiser to meet the Food Hygiene Standards. A kitchen sanitiser and disinfectant can be used on guest’s tables, your kitchen and most importantly, your food prep surfaces, to prevent the dreaded foodborne illnesses. A professional cleaning sanitiser will tackle microorganisms especially in surfaces that have been in contact with food especially raw meat to meet the public health codes and regulations.
- Exl. VAT £1.56 Inc. VAT £1.87Available in 7 working daysExl. VAT £2.52 Inc. VAT £3.02Exl. VAT £4.27 Inc. VAT £5.12Available in 7 working daysExl. VAT £80.56 Inc. VAT £96.67Available in 7 working daysExl. VAT £65.25 Inc. VAT £78.30