If you’re a catering establishment you’ll certainly want to consider a professional kitchen sanitiser to meet the Food Hygiene Standards. A kitchen sanitiser and disinfectant can be used on guest’s tables, your kitchen and most importantly, your food prep surfaces, to prevent the dreaded foodborne illnesses. A professional cleaning sanitiser will tackle microorganisms especially in surfaces that have been in contact with food especially raw meat to meet the public health codes and regulations.
- Exl. VAT £1.50 Inc. VAT £1.80Available in 28 working daysExl. VAT £2.42 Inc. VAT £2.90Exl. VAT £4.10 Inc. VAT £4.92Available in 28 working daysExl. VAT £78.16 Inc. VAT £93.79Exl. VAT £62.47 Inc. VAT £74.96